Calhoun County ServSafe Certification Training
Date: April 9, 2019 - April 10, 2019
Event Description
2 Full days of insturction, textbook and certification exam
Upon successful completion of the exam, you will receive the National Restaurant Association Educational Foundation ServSafe Certificate.
The ServSafe program is approved for the Alabama Department of Public Health FDA Food Code adoption.
Who should attend:
Managers, Cooks, Wait Staff, Supervisors, Owners, All Food Handlers